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14-1380
| 1 | | | Report Action Item | Approval of July 24, 2014 Minutes. | approved | Pass |
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14-1318
| 1 | | | Report Action Item | Operator's Licenses | recommended for approval | Pass |
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14-1319
| 1 | | | Report Action Item | Operator License Renewals | recommended for approval | Pass |
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14-1344
| 1 | | | Report Action Item | Operator's License application of Jessica E. Olson, N3929 Washington Avenue, #8, Freedom. | recommended for denial | Pass |
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14-1345
| 1 | | | Report Action Item | Operator's License application of Utsab Parjuli, 3045 Winnipeg Street, Menasha. | recommended for approval | Pass |
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14-1320
| 1 | | | Report Action Item | Operator's License application of Jonathan A. Perry, N1472 Wildwood Drive, Greenville. | recommended for denial | Pass |
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14-1205
| 1 | | | Report Action Item | Secondhand Article Dealer License application of Active Bike & Fitness LLC, Mark A. Fluette, Person in Charge, 1421 N. Richmond Street, contingent upon approvals from all departments. | recommended for approval | Pass |
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14-1317
| 2 | | | Report Action Item | Taxicab Driver's License application of Gregory A. Gauthier, 1928 W. College Avenue. | recommended for denial | Pass |
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14-1341
| 1 | | | Report Action Item | Taxicab Driver's License application of Elyse R. Moeller, 1213 N. Richmond Street. | recommended for denial | Pass |
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14-1342
| 1 | | | Report Action Item | Taxicab Driver's License application of Jason L. Prouse, 2608 Wheatfield Court. | recommended for approval | Pass |
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14-1422
| 1 | | | Report Action Item | Taxicab Driver's License application of Chad D. LeCapitaine, 1620 S. Madison Street. | recommended for denial | Pass |
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14-1389
| 1 | | | Report Action Item | Taxicab Company and Limousine Service application of Chads, Chad LeCapitaine, 1620 S. Madison Street, contingent upon approvals from all departments. | recommended for denial | Pass |
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14-1328
| 1 | | | Report Action Item | Class "B" Beer and Class "C" Wine License application of MK2 Investments LLC, d/b/a Pinot's Palette, Mari P. Kessenich, Agent, 226 E. College Avenue, contingent upon approvals from all departments. | recommended for approval | Pass |
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14-1314
| 1 | | | Report Action Item | Change of Premise Description - "Class B" Beer/Liquor License of Jim's Place, Jay J. Plamann, Agent, 223 E. College Avenue to include 30' of back of bar outside area up to the parking lot, contingent upon approvals from all departments. | recommended for approval | Pass |
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14-1390
| 1 | | | Report Action Item | Amending Municipal Ordinance Sec. 2-1 regarding Records Retention | recommended for approval | Pass |
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14-1343
| 1 | | | Report Action Item | Operator's License application of Martin Gonzalez, 215 W. Calumet Street, #8. | held | Pass |
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14-1327
| 1 | | | Report Action Item | Special Class "B" Beer/Wine License application of Appleton Downtown Inc., Jennifer L. Stephany, Person in Charge, for Octoberfest on September 27, 2014 on College Avenue from 9:00 am - 5:30 pm, contingent upon approval from all departments. | approved | Pass |
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14-1355
| 1 | | | Report Action Item | Special Class "B" Beer License applications filed after the agenda was published. | | |
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14-1370
| 1 | | | Presentation | Director's Reports:
City Clerk
Fire Chief
Police Chief | | |
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14-1357
| 1 | | | Presentation | Police Department Information on liquor law violation convictions. | | |
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14-1361
| 1 | | | Presentation | Special Events:
Top Shelf Official Meet - July 26, 2014
Summer of Seuss in the Plaza - August 13 & 20, 2014
Appleton West Terror Invitational - August 29, 2014
Appleton Public Library Get Up and Go Day - August 1, 2014
Chalk on the Town - July 18, 2014
St. Pius X Parish Eucharistic Procession - September 13, 2014
Fox Cities Marathon - September 21, 2014
Walk to Defeat ALS - September 27, 2014 | | |
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14-1359
| 1 | | | Presentation | Operator's License applicants have failed to show their certificate of completion of the responsible beverge service course, resulting in the expiration of Provisional Operator's License. | | |
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14-1356
| 1 | | | Presentation | Operator's License applications contingent upon completion of the Responsible Beverage Service Course. None | | |
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